Lab Today ...

Okay, ... the procedure today in lab basically follows Experiments 7, 8, and 9 in the Appendix of the Text. The only info values hanging are the oven dry weights, which Adam will email. With that the information we should be able to get what we need by the `cook book' equations in the Text.

Also: someone in Sec 02 left a calculator. (I have it now.)

Doc